France House of Crepes Menu

Two large scrambled eggs, choice of ham, turkey or bacon, Mozzarella cheese, with sour cream on the side. Shown is our Bonjour Ham Crêpe.

Peanut butter and strawberry jelly dusted with powdered sugar. A favorite!!

A warm breakfast crepe with two large scrambled eggs, tomato, onions, jalapeño, Mozzarella cheese, topped with grated Parmesan, served with sour cream on the side. Add sides of Bacon $2 and Hash Browns $2.

Fresh bananas with butter and maple syrup, with powdered sugar and drizzled with more maple syrup on top.

Two large eggs scrambled, butter, cheese, and onions topped with fresh cilantro.

Creamy cheese crepe made with Mozzarella, cheddar, and cream cheese.

A warm crepe folded over ham and Mozzarella or Gruyere cheese, with honey and mustard sauce.

A warm crepe with your choice of turkey, ham, or bacon, cooked in mushrooms, onions, tomato, Mozzarella cheese and topped with shave Parmesan.

Bacon, mushrooms, olives, sweet red peppers, tomato sauce, and Mozzarella cheese.

Tender chicken with sweet green peppers, onions, mushrooms, tomato, topped with Parmesan cheese (indicate level of spiciness desired).

Fresh broccoli, cauliflower, spinach, sweet red peppers topped with feta cheese.

Tender chicken with spinach and mushrooms, Mozzarella cheese in cream sauce.

Succulent chicken in mushrooms, onions, garlic, olives, Mozzarella and Parmesan cheeses in garlic cream sauce.

Shrimp cooked with sweet red peppers, onions, Parmesan and Mozzarella cheese with a rich wine cream sauce.

Succulents chunks of smoked salmon, in a mushroom and cream cheese sauce, with just the right saltiness from capers for perfect flavor balance.

Your choice of chicken (shown) or shrimp cooked with sweet red pepper, onions, tomato, garlic, tomato sauce and jalapeño. For shrimp add $2.

Ham marinated in tomato sauce with mushrooms, sweet green and red peppers, olives, pineapple chunks.

Shrimp with tomato, garlic, onions, and Mozzarella cheese spiced with red sauce (indicate level of heat desired).

Chef's newest addition. Sumptuous flavors of chicken and bacon together with mushrooms, sweet red and green peppers, onion and jalapeño in a cream sauce. Garnished with cilantro and grated Parmesan.

Dark chocolate syrup and shaved chocolate with Chantilly cream, dusted with powdered sugar.

Bananas drizzled with chocolate syrup, served with Chantilly cream, dusted with powered sugar.

A warm crepe with Nutella spread and cocoa, served with Chantilly cream, dusted with powdered sugar and topped with shaved chocolate.

Fresh strawberries drizzled with raspberry coulis, dusted with powdered sugar and served with Chantilly cream.

Apples cooked in cinnamon and brandy, drizzled with caramel sauce, and served with Chantilly cream. Dusted with powdered sugar. Shown here with a scoop of French Vanilla ice cream.

Caramelized pears served warm with Chantilly cream and dusted with powdered sugar.

Hazelnut spread with cocoa, fresh strawberries, bananas, chocolate, and Chantilly cream.

Bananas cooked in brown sugar and rum served warm with Chantilly cream, caramel sauce. Add a scoop of French vanilla ice cream for $2.

A warm buttered crepe served with sugar and cinnamon or lemon, dusted with powdered sugar.

A warm buttered crepe served with orange in a Grand Marnier sauce and dusted with powdered sugar.

Fresh bananas served with Dulce de Leche and Chantilly Cream, dusted with powdered sugar. Shown is the Dulce Cabana with Strawberries (+$2.00).

Warm strawberries, raspberries, black berries, blue berries, cooked in a butter sauce. Dusted with powdered sugar. Add a scoop of French vanilla ice cream for $2.

A warm buttered crepe served with orange and lemon slices in Grand Marnier, dusted with powdered sugar.

Bananas cooked in brown sugar, strawberries, and toasted walnuts, dusted with powdered sugar. Served with a scoop of French Vanilla ice cream drizzled with caramel sauce.

Cooked Orange, Lemon, Banana, Strawberry, Walnuts, and Vanilla Ice Cream

Three eggs Large Eggs Spinach Mushrooms & Mozzarella or Feta Cheese. Sides of Bacon $2, Hash Browns $2 or avocado $2.

Three egg-omelette filled with onions, bacon and cheddar cheese, topped with slices of avocado. Includes a side of toast. Add sides of Bacon $2 and Hash Browns $2.

Three large egg-omelette filled with cheddar or Mozzarella cheese, and a side of toast. Add sides of Bacon $2 and Hash Browns $2.

Ham, lettuce, tomato, and Swiss cheese on your choice of ciabatta, croissant, whole grain or wheat bread. Choice of chips or side salad of spring greens, croutons, garnished with grated Parmesan and vinaigrette and pickle spears on the side.

Turkey, lettuce, tomato, and Swiss cheese on your choice of ciabatta, croissant, whole grain or wheat bread. Side salad of spring greens, croutons, garnished with grated Parmesan and vinaigrette and pickle spears on the side.

Chicken with lettuce, tomato, olive oil, Swiss cheese, and side salad with vinaigrette and pickle spears on the side. Shown is chicken with bacon added and side salad with strawberries and grapes added (+5.00).

Bacon, avocado, lettuce, tomato, Swiss cheese, on ciabatta (shown), and side salad of spring greens with strawberries, grapes, and croutons with vinaigrette. Choice of ciabatta, croissant, whole grain wheat, or wheat bread.

Ham and Mozzarella cheese, pineapple chunks, lettuce, tomato, olives, mushrooms, sweet green and red pepper, marinated tomato sauce with a side salad of mixed spring greens, croutons, grated Parmesan and pickle spears, with vinaigrette on the side.

Tomato, lettuce, chicken salad, field greens side salad with Parmesan cheese and vinaigrette.

Our bacon, avocado, chicken, and ham sandwich with a side salad of fresh spring greens and vinaigrette on the side is out of this world! Get extra avocado, too!

Tuna with lettuce, tomato, Swiss cheese, mixed spring greens side salad with croutons and grated Parmesan, vinaigrette and pickle spears on the side.

Turkey, lettuce, tomato, Swiss cheese, on ciabatta with a side salad and vinaigrette on the side, and pickle spears. Choice of ciabatta, croissant, whole grain wheat, or wheat bread.

Perfect any time of day! A warm bowl of rich, flavorful, simply delicious soup with baguette and topped with melted Swiss and Gruyere cheeses. Ciabatta bread on the side for dipping!

Fresh field greens, grapes, strawberries, toasted walnuts, feta cheese with vinaigrette on the side.

Grilled chicken on a bed of romaine, with Parmesan cheese, croutons and Cesar dressing.

Fresh strawberries, grapes, bananas, apples, and pears, drizzled with raspberry sauce.

Tomato-based lentil soup with sweet red and green peppers, and onions. Served with ciabatta bread for dipping.

Our Tortilla Soupe is tomato-based, rich broth with added richness of feta cheese and avocado, and the texture of tortilla strips. Served with ciabatta for dipping.